Dal Makhani
₹199.00
Dal Makhani is a popular vegetarian dish from India made with black lentils and kidney beans. The lentils are simmered in a creamy, spiced tomato-based sauce until they are soft and tender. Butter, cream, and spices like cumin, coriander, garam masala, and turmeric are added to create a rich and flavorful dish that is typically served with rice, bread, or roti. Dal Makhani is a staple in North Indian cuisine and is often enjoyed during special occasions and celebrations.
Fallow Ups
Description
Dal Makhani is a popular vegetarian dish from India made with black lentils and kidney beans. The lentils are simmered in a creamy, spiced tomato-based sauce until they are soft and tender. Butter, cream, and spices like cumin, coriander, garam masala, and turmeric are added to create a rich and flavorful dish that is typically served with rice, bread, or roti. Dal Makhani is a staple in North Indian cuisine and is often enjoyed during special occasions and celebrations.